These are the absolute best crispy Air Fryer Rosemary Potatoes! They have a nice crunchy skin on the outside and a fluffy smooth inside. All you need is 6 simple ingredients and 15 minutes in the Air Fryer and you’ll have an easy side dish on the table ready to go. Air Fryer Rosemary …
Juicy and tender Air Fryer Boneless Chicken Thighs are a wonderful weeknight dinner option. These boneless chicken thighs are brushed with olive oil and coated in Everything Bagel Seasoning to bring a unique flavor profile and crunch factor to every bite. Tired of boring, plain chicken? Using your favorite seasonings and the Air Fryer …
Air Fryer Chicken and Broccoli is such an easy dinner to whip up. Juicy bites of tender chicken in soy sauce with crispy, crunchy tender broccoli florets make up this healthy dinner. Bring a little Asian flair to your busy weeknights with this air fryer stir fry recipe without having to order carryout or delivery. …
This Honey Garlic Salmon in the Air Fryer recipe is so easy to make and one that will be a favorite fish recipe. It’s one of the best Air Fryer recipes that is made with flaky, juicy salmon and is glazed with a sweet honey garlic sauce. Air Fryer Honey Garlic Salmon is a …
Air Fryer Sweet and Sour Chicken is a fantastic way to enjoy this extremely popular Chinese dish, but without all the breading. Moist chicken air fried to an even crisp, drizzled with a red sauce that’s sour yet sweet, and served with perfectly cooked bell peppers. If you love Chinese food, then this air fryer …
Air Fryer Huli Huli Chicken is a savory and sweet dish that can quickly make you feel like you’re sitting in a beautiful paradise. Originating in Hawaii, this pineapple puree, brown sugar, soy sauce, ketchup, and spices all meld together to bring you a delish chicken recipe with so much flavor. Why You’ll Love This …
Wondering how to make the best Frozen Potato Skins in the Air Fryer? Well, look no further because I’m here to tell you all about taking the boxed frozen potato skins you can buy at the store and making them perfectly just like you’d get them at a restaurant, fried or baked in the oven. …