Christmas Shots are fun, festive and easy to make. This cheerful Christmas shots recipe is full of holiday cheer and perfect for the holiday season. All you need are 4 ingredients and these tasty Christmas themed shots will be ready in a snap!
Holidays should be a time for celebration. So why not have a little fun with your Christmas cocktails this holiday season?
These Christmas Shots bring out the fun when we get together with friends and family to enjoy each other’s company. The berry flavors mixed with coconut rum are sweet and refreshing mix.
A Christmas party is not complete without festive drinks. You can also serve a classic like mulled wine or this Christmas Cranberry Sangria, but if you’re looking to take your libations up a notch then check out these recipes for a Cranberry Rosemary Cocktail and a decadent Bailey’s Irish Cream White Russian.
These cheerful concoctions are not only festive shots, they’re easy to make and perfect for all your holiday parties.
More Christmas Cocktails to Enjoy
Christmas time calls for lots of delicious cocktail recipes to raise those holiday spirits. Here are a few more you’ll love:
Christmas Shots Ingredients
Here’s a list of ingredients for this Christmas shot recipe:
Green Hawaiian Punch: the flavor of mixed berries with strawberries.
Coconut Rum (or other liquor): Coconut rum tastes delicious mixed with berry punch in this shot recipe. You can also use a Light Rum or Vodka in this festive drink.
Corn Syrup: To decorate the rim of the shot glasses, the corn syrup is slightly sweet and will hold the sprinkles to the shot glass.
Christmas Sprinkles: this fun cocktail looks festive with holiday sprinkles.
How to Make Christmas Shots
Grab your shot glass, these are super easy! Here are the step by step directions to make this holiday shots recipe:
Note: This Christmas shot looks best in a tall shot glass.
Step 1: Make sure to chill the coconut rum (or vodka) and green punch.
Step 2: Pour corn syrup into a small saucer.
Step 3: Pour holiday sprinkles in a small cup.
Step 4: Dip the rim of each shot glass in the corn syrup.
Step 5: Then roll the wet rim of the shot glass in the sprinkles to create a festive rim.
Step 6: Fill half the shot glass with coconut rum.
Step 7: Fill the rest of the shot glass with green Hawaiian Punch and add a straw for those who want to sip their Christmas Shots instead of drinking it like a shooter.
Optional: If you want to go all out, add whipped cream and more sprinkles on top!
Serve these Christmas Shots at your next holiday party, Christmas gathering or simply make Christmas day extra festive.
- 1 part Green Hawaiian Punch
- 1 part Coconut Rum
- Corn Syrup (for rim)
- Christmas Sprinkles (garnish)
- Make sure to chill the coconut rum (or light rum, or vodka) and green punch.
- Pour corn syrup into a small saucer.
- Pour holiday sprinkles in a small cup.
- Dip the rim of each shot glass in the corn syrup.
- Then roll the wet rim of the shot glass in the sprinkles to create a festive rim.
- Fill half the shot glass with coconut rum (or light rum / vodka)
- Fill rest of the shot glass with green Hawaiian Punch.
See post for variations and tips. Drink Responsibly.