This Easter Mimosa recipe is super cute for an Easter themed cocktail. With just three simple ingredients, these Peeps Mimosas are quick, fun, and easy to make. Perfect for an Easter brunch or a party that everyone will love!
Why You’ll Love Easter Peeps Mimosas
What Kind of Champagne is Best for Mimosas?
How Much Champagne Goes in a Mimosa?
Thankfully, these Easter Mimosas are simple. Here’s what you’ll need:
CHAMPAGNE FLUTES: I’m a big fan of stemless champagne flutes. I love their elegance and let’s be honest…. I love that you can put more cocktail in them!
FESTIVE STRAWS: You’ll need these festive Easter straws to hold the Peeps.
Easter Mimosa Ingredients
This Peeps Mimosa has the perfect balance of sweet and tart for the perfectly delicious mimosa.
CHAMPAGNE: Use a Brut champagne, sparkling wine or Prosecco. Often, the best champagne is the one you enjoy the most.
PINK LEMONADE: I use pre-made pink lemonade from the grocery store. Simply Limeade with Strawberry, Minute Maid frozen pink lemonade or bottled are all good choices.
How to Make an Easter Peeps Mimosa
Here’s the step-by-step directions for this easy recipe:
STEP 1: Fill your champagne flute about 1/2 full of pink lemonade.
STEP 2: Top with champagne (1/2 of the champagne flute).
STEP 3: Add peeps for garnish. Use a festive straw to skewer 1 yellow peep and 1 pink peep.
STEP 4: Place the straw in each champagne flute. Now your guests can have a sweet nibble with their mimosa!
TIP: Use a knife to add a hole in the bottom of the peeps. I didn’t do this on the first round and it’s a little hard to get the marshmallow peeps to slide down the straws. The second batch, I used a knife to open a hole in the bottom and it was much easier.
More Mimosa Recipes
These recipes will also work well for an Easter Mimosa!
You can make the best Easter cocktail with these Peeps Mimosas. Super cute pink mimosas are perfect for your Easter brunch cocktail.
With only 2 ingredients and colorful peeps, these Easter mimosas are quick to make and taste refreshingly delicious.
- 1/2 champagne flute Pink Lemonade
- 1/2 champagne flute Champagne
- Pink Peeps and Yellow Peeps
- Fill your champagne flute about 1/2 full of pink lemonade.
- Top with champagne (1/2 of the champagne flute).
- Add peeps for garnish. Use a festive straw to skewer 1 yellow peep and 1 pink peep.
- Place the Peeps on a straw in each champagne flute.
See recipe post for tips. Drink Responsibly.
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