A S’mores Charcuterie Board is a fun and creative way to serve up this sweet treat. In this blog post, With a variety of chocolate sweets, fresh fruit, marshmallows and graham crackers, this dessert board is the key to unlocking endless combinations of s’mores flavors in every bite!
S’mores are one of the best parts of camping trips, backyard get-togethers, summer pool parties and fall gatherings, but have you ever considered taking this classic snack to the next level?
That’s where this S’mores Charcuterie Board comes in!
A dessert board with all the flavors of traditional s’mores on a platter full of goodies where everyone can mix and match their favorite treats.
The best part? You don’t need a fire.
If you love the flavor of smores, you’ll love this quick and easy S’mores Snack Mix too!
Why You’ll Love this S’mores Charcuterie Board:
- This dessert charcuterie board is a perfect way to create a beautiful and fun presentation of sweet treats.
- With endless combinations of S’mores ingredients, you can get creative with the flavors and textures that you include.
- Plus, who doesn’t love toasted marshmallows and chocolate?
- This fun snack is perfect for any occasion, whether you’re hosting a party or just looking for a fun idea to spice up your next family game night.
Two Ways to Serve Your Smores Board
- By the campfire or over a fire pit. In this case, you’ll use bamboo skewers to toast your marshmallows.
- Indoors or without a fire, you’ll toast your marshmallows with a small torch and serve them up in a little cast iron skillet to keep them warm. Then use a butter spreader to scoop out a dollop of toasted marshmallows to put on your graham crackers.
TIP: You can also put the small cast iron skillet in the oven to make gooey marshmallows.
Kitchen Equipment Needed
To make your S’mores Charcuterie Board, you will need a few kitchen essentials, including:
- Small bowls or ramekins to hold the caramel and Nutella
- Bamboo skewers or traditional roasting sticks for toasting marshmallows (if you’re doing this over an open fire)
- A small iron skillet and kitchen torch to toast your marshmallows, plus a butter spreader (if you’d rather go ahead and toast them first, so you can just dip out the gooey marshmallows). Here’s the kitchen torch I like to use.
- A large platter or wooden board to display all the ingredients.
Ingredients
When it comes to the ingredients for your S’mores Charcuterie Board, the possibilities are endless for fun s’mores combinations.
Here are a list of our favorite snacks to include that grabs all the flavors of a classic s’mores board and more!
MARSHMALLOWS:
Marshmallow Large Squares: These are perfect for roasting over an open fire pit. Or simply dip them in the Nutella and slap them on a graham cracker – yum!
Mini Marshmallows: I toasted these with a kitchen torch, so we can just dip out the toasted marshmallows onto our graham crackers.
Large Marshmallows: These are perfect if you’re actually going to toast them over the fire. If not, dunk them in the dips!
DIPS:
Caramel Sauce: Perfect for dipping your marshmallows in for an extra sweet treat.
Nutella: A delicious chocolate hazelnut spread that pairs perfectly with smores.
CRACKERS:
Graham Crackers: A classic S’mores ingredient to hold together all the goodies.
Cinnamon Graham Crackers: A fun twist on the classic graham cracker. The cinnamon is delish!
Chocolate Covered Graham Crackers: Keebler makes these and they are yummy!
COOKIES:
Shortbread Cookies: These add a buttery flavor and texture to your board.
Pirouette Chocolate Fudge Cookies: A crispy rolled wafer cookie with chocolate inside.
Fudge Stripe Cookies: I love these cookies! Melt-in-your-mouth buttery cookie with fudge stripes on top.
CANDY BARS:
Hershey Bars: A classic S’mores ingredient that comes in many different flavors, such as milk chocolate or dark chocolate.
Hershey Cookies-n-Cream Bars: Have you tried these yet? They are soooo good!
Mini Milky Way Bars: Chocolate: Chocolate bar with caramel and nougat yum.
Reese’s Peanut Butter Cups: Smooth chocolate and rich, nutty peanut butter is a classic flavor combination that is hard to resist.
CHOCOLATES
Brownie Bites: For a soft and chewy addition to your board.
White Chocolate Truffles: These have a smooth and velvety texture that simply melts in your mouth.
FRUIT:
Strawberries: A fresh and fruity addition to your board. You can leave them whole like I did or cut them into strawberry slices so they can be layered into your s’mores sandwich.
Here’s all the ingredients labeled in an easy infographic for you:
How to Make a S’mores Charcuterie Board
Alright, let’s assemble your S’mores Charcuterie Board!
Follow these simple steps to create your own sweet treat:
- On a large platter or board, arrange your ramekins filled with caramel and Nutella.
- Using a small cast iron pan, add your mini marshmallows.
- Use a kitchen torch, toast your mini marshmallows. If you don’t have a small torch, you can heat them up in the oven just enough to make them gooey.
- Add the toasted marshmallow pan to your charcuterie board.
- Add all other ingredients in a fun pattern on your charcuterie board.
- Use bamboo skewers or traditional roasting sticks if you are making your smores over a fire.
Presentation
To make a beautiful presentation, you don’t need to do anything fancy. I placed my crackers, cookies and chocolate bars in rows, making sure to put a light colored ingredient between the darker colored ingredients.. Then clumped together the strawberries, brownies and other goodies.
Use empty spaces to balance out the colors and textures of your ingredients. You can also use garnishes like fresh mint to add pops of color.
Variations and Tips
The best thing about making a S’mores charcuterie board is that there are endless combinations of ingredients you can use.
My favorite part might be the grocery shopping! It’s so much fun to pick out new things to try.
Here are some fun ideas to add to your snack board:
- Add different variety of cookies and candy bars such as chocolate chip cookies, honey graham M&Ms or these delicious chocolate crinkle cookies.
- Include white chocolate bars and vanilla wafers.
- Yogurt pretzels and teddy grahams for a fun snack that kids will love.
- Add a bowl of marshmallow fluff mixed with chocolate chips to your s’mores tray.
- Chocolate sauce for dipping ans serve up some hot cocoa sipping on.
- Add a variety of fruits that go well with the dipping sauces such as apples and bananas.
No need to wait for a camping trip! This S’mores charcuterie board is a delicious and fun way to indulge in one of your childhood favorites. Plus, it’s a wonderful way to bring friends and family together for a sweet and memorable experience.
S'mores Charcuterie Board

A S'mores Charcuterie Board is a fun and creative way to serve up this sweet treat. In this blog post, With a variety of chocolate sweets, fresh fruit, marshmallows and graham crackers, this dessert board is the key to unlocking endless combinations of s'mores flavors in every bite!
Ingredients
Marshmallows
- Large Squares
- Mini Marshmallow, toasted
- Marshmallow Large Round
Dips
- Caramel
- Nutella
Crackers
- Graham Crackers
- Cinnamon Graham Crackers
Cookies
- Shortbread Cookies
- Pirouette Chocolate Fudge Cookies
- Fudge Stripe Cookies
Candy Bars
- Hershey Mini Chocolate Bars
- Hershey Mini Cookies n Cream Bars
- Reese's Peanut Butter Cups
Chocolates
- White Chocolate Truffles
- Mini Brownies
Fruit
- Strawberries
Instructions
- On a large platter or board, arrange your small bowls or ramekins filled with caramel sauce and Nutella.
- Using a small cast iron pan, add your mini marshmallows.
- Use a kitchen torch, toast your mini marshmallows. If you don't have a small torch, you can heat them up in the oven just enough to make them gooey.
- Add the toasted marshmallow pan to your charcuterie board.
- Add all other ingredients in a fun pattern on your charcuterie board.
- Use bamboo skewers or traditional roasting sticks if you are making s'mores over a fire.
Notes
See recipe post for tips and variation ideas.
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Nutrition Information:
Yield:
10Serving Size:
1Amount Per Serving: Calories: 173Total Fat: 9gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 9mgSodium: 85mgCarbohydrates: 23gFiber: 1gSugar: 15gProtein: 2g
Nutritional values are estimates and not exact.