BAILEY'S HOT

CHOCOLATE BOMBS

4  Simple Ingredients

Bailey's Irish Cream

Hot Chocolate Mix

Chocolate Wafers

Green Sprinkles (or any color)

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Melt chocolate wafers and make two coats of chocolate in the silicone molds. Freeze for 10 minutes between each coat of chocolate.

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Create Outer Shell

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Combine hot chocolate powder and Bailey's Irish Cream in a large bowl.

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Hot Chocolate Mix

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Add the Bailey's and hot chocolate mix inside one half chocolate sphere. 

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Fill Chocolate Sphere

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Use the remaining melted chocolate to drizzle over the top of the hot chocolate bomb and add sprinkles.

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Decorate

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Get the Full Recipe HERE