Liven up your next party with these delicious Strawberry Pina Colada Pudding Shots with Malibu rum. This recipe takes the classic strawberry pina colada cocktail and turns it into creamy pudding shots topped with whipped cream and fresh strawberries.
Strawberry Pina Colada Pudding Shots are a creamy and fun alternative to jello shots. With a kick of pineapple and coconut rum it’s the perfect pudding shot for summer parties, a backyard BBQ, Valentine’s day or any fun celebration.
A very easy recipe, these pudding shots are sweet twist on the classic pina colada. Your guest will enjoy the taste of this indulgent treat that combines the sweet and tangy flavors of strawberries with the tropical goodness of coconut and pineapple, all blended into a creamy and irresistible pudding shot.
Why You’ll Love this Strawberry Pina Colada Pudding Shots Recipe
Quick and Easy: No complicated steps or fancy equipment needed, just whisk, mix, and chill for a fuss-free party treat.
Fruity Flavor: The mixture of strawberry pudding mix and flavored rum creates a fruity flavor with a light citrus tang.
Make Ahead Option: You can prepare the pudding shots in advance, allowing you to focus on other party preparations before your guests arrive.
Easy Cleanup: Using disposable party shot cups makes clean up a breeze.
More Pudding Shots to Love
Kitchen Equipment Needed
- Large bowl
- Whisk
- Spatula
- Cookie Sheet
- Plastic Shot Cups
Ingredients
STRAWBERRY SHAKE PUDDING MIX: The base for for these creamy little cups. This Instant pudding mix is full of strawberry flavor you’ll mix with a 1/2 cup milk.
MILK: Adds the smooth consistency to the pudding mix.
MALIBU RUM: The delicious coconut flavor and boozy kick.
PINEAPPLE RUM: Adds a sweet, tropical pineapple flavors.
COOL WHIP: The added whipped cream mixed into the pudding makes it light, creamy and smooth.
WHIPPED CREAM (garnish): Extra creamy decadence for the finishing touch.
FRESH STRAWBERRIES (garnish): Adds a pop of color and fresh fruit flavor.
TOASTED SHREDDED COCONUT (garnish): A sprinkle of tropical flavor on top.
How to Make Strawberry Pina Colada Pudding Shots
Follow these simple recipe directions:
- In a large bowl, add the milk, liquors, and pudding mix. Whisk until fully combined.
- Add Cool Whip to the pudding mixture and fold together with a spatula until fully combined.
- Line up your shot glasses on a cookie sheet for an easy way to move them into the refrigerator.
- Scoop the Strawberry Pina Colada mixture into the shot cups.
- Refrigerate for 45 minutes minimum.
- Before serving add whipped cream, strawberry slice and toasted shredded coconut flakes.
Recipe Tips
- If you have time, allow the pudding shots to chill in the refrigerator for several hours to get super cold.
- Use chilled ingredients to speed up the chilling process.
- Don’t add more alcohol to the pudding mixture. Too much liquid and the pudding will not set up.
- Keep chilled until ready to serve. Do not let them sit out for long periods of time, they do not taste as refreshing at room temperature.
Variations
- Not a fan of coconut rum? Substitute Malibu rum with white rum.
- For a less boozy pudding shot, substitute pineapple rum with pineapple juice.
- Change up the garnishes. Add a fresh pineapple wedge or pineapple chunk, maraschino cherry or get creative with some chocolate shavings on top.
How to Store Leftovers
If you have any leftover party in your shot glasses (unlikely!), store them in an airtight container in the fridge for up to 2 days. Just remember, the garnishes might not hold up as well, so it’s best to enjoy them fresh.
With this easy and flavorful strawberry pina colada pudding shots recipe, you can bring a taste of the tropics to your next party!
Strawberry Pina Colada Pudding Shots
Liven up your next party with these delicious Strawberry Pina Colada Pudding Shots with Malibu rum. This recipe takes the classic strawberry pina colada cocktail and turns it into creamy pudding shots topped with whipped cream and fresh strawberries.
Ingredients
- 1 - 3.5 ounce box Strawberry Shake Pudding
- 1⁄2 cup Cold milk
- 1⁄2 cup Malibu Rum
- 1⁄2 cup Pineapple Rum
- 1 - 8 ounce container Cool Whip
- Whip Cream, garnish
- Strawberry, garnish
- Toasted Coconut, garnish
Instructions
- In a large bowl, add the milk, liquors, and pudding mix. Whisk until fully combined.
- Add Cool Whip to the pudding mixture and fold together with a spatula until fully combined.
- Line up your shot glasses on a cookie sheet for an easy way to move them into the refrigerator.
- Scoop the Strawberry Pina Colada mixture into the shot cups.
- Refrigerate for 45 minutes minimum.
- Before serving add whipped cream, strawberry slice and toasted shredded coconut.
Notes
See recipe post for tips and variations. Drink Responsibly.
Nutrition Information:
Yield:
16Serving Size:
1Amount Per Serving: Calories: 112Total Fat: 6gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 2mgSodium: 37mgCarbohydrates: 10gFiber: 1gSugar: 8gProtein: 1g
Nutritional values are estimates and not exact.